Gluten-Free Challah Set

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Our beloved loaves, without the gluten but with all the flavor.

At long last, a gluten-free challah that is truly delicious. Includes 4 6 ounce challahs, with sesame seeds on top, each packaged in it's own cello bag. Please note that these are NOT the size of a "typical" challah, they are significantly smaller; each is approximately the size of your palm.  Baked in a certified gluten-free facility.   Serves 4-8. Kosher, Pareve. The challah should be frozen upon arrival and heated in 350 oven for optimal taste.

To protect and ensure the integrity of this product, it cannot be in transit for more than two days.  Cannot be in transit over the weekend, unless you specifically choose Saturday delivery.

Pareve, Pas Yisroel, TCK (Twin Cities Kashrus Council) For optimal taste, our gluten free challah is best to freeze right away, up to 4 months. When ready to serve, bring back to room temperature and enjoy. Wrap challah in aluminum foil and put in hot oven for 15 minutes at 350 degrees. Ingredients: Rice milk, local eggs (egg), gluten free oat flour, potato starch, pure cane sugar, tapioca, olive oil, brown rice flour, millet flour, natural fiber, honey, sesame seeds (sesame), sea salt, apple cider vinegar, yeast, xanthan gum. Allergens: Egg and sesame, could have traces of nuts (not a nut free bakery)
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